Cucumber Summer Soup with Relish

A creamy, refreshing summer soup with dill and relish.

Spicy Relish

• half cucumber
• 3T apple cider vinegar
• 2.5T maple syrup
• 1T ground black mustard seeds
• 1 pinch sea salt
• 1/4 cup sliced white onion
• 1/4 cup fresh corn
• 4 medium radish chopped

Mix Apple Cider Vinegar, Maple Syrup, Mustard Seeds & Salt in a bowl. Chop Cucumber, Onion, Radish, mix with Corn and toss with dressing. Let sit while you make the soup.

Soup

• 2 large cucumbers peeled/seeded and chopped
• 2T of raw tahini
• 4T sesame seeds
• 1/2C Lemon Juice
• 1.5T maple syrup
• 4T dill (fresh or dried)

In a food processor or high speed blender mix all soup ingredients until smooth and creamy. Pour into small bowls and top with a tablespoon of relish.