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Sunday, October 11, 2009

Cranberry Relish


Raw and delish a yummy thanksgiving cranberry relish.

Cranberry Relish
  • 1 Whole Medium Orange (quartered with hard navel removed - skin on)
  • 2C Cranberries
  • 1/2 C Agave or Honey (to taste)

Blend Orange in high speed blender until fairly smooth, add cranberries and agave or honey and pulse until well blended.

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